Bacon Strips

by | Appetizers

2 slices bacon, cut lengthwise to make 4 strips 4 bread sticks Wrap bacon around bread sticks. Place on paper plate and paper towel. Cover with paper towel and microwave on high two minutes. Serve.

How to Cook a Pig with your New Pig Flipper

by | Al's Favorites

Place your Pig Flipper on your cooking work table with permanent rods down, perforated holes & open side up. Place your pig inside the Pig Flipper with ribs down, back side up. Season the pig using an injection needle and seasoning mixture. Or, using a slender...

Barbeque Shrimp

by | Seafood

1/2 lb butter 2 tsp from box of crab boil 1/4 cup olive oil 1 tbs parsley 1/4 tsp basil 1/2 tsp oregano 3/4 tsp garlic powder (minced garlic) 1/4 tsp salt 1 tsp lemon juice 2 lb large shrimp (DO NOT PEEL) Bake at 400F for 10 minutes, then broil for 5...

Pit BBQ Sauce

by | Sauces

2 cup catsup 1/2 lb. butter or margarine 2 cup vinegar 1 tbsp. hot sauce One 4-oz. bottle Worcestershire sauce 1 tbsp. brown sugar 1 tbsp. onion juice 1-1/2 tsp. basil leaves, crushed 1/8 tsp. ground black pepper 1 tbsp. lemon juice or dry red wine Combine all...

Patio Pork Chops

by | Meat Recipes

4 pork chops 4 carrots, cubed. 4 medium red potatoes, each quarted 4 medium sweet potatoes 2 purple onion, diced Salt, to taste Pepper, to taste Preheat oven to 350 F. Use 4 pieces foil large enough to cover all ingredients. Place carrots, potatoes and onions in each...